Club Dining
Appetizers
Golden Calamari
Crispy Calamari Rings served with a tangy cocktail sauce.
₹12
Satay Skewers
Tender Chicken Satay skewers marinated in a flavorful peanut sauce.
₹10
Tomato Bruschetta
Fresh Bruschetta with ripe tomatoes, basil, and garlic on toasted baguette slices.
₹8
Spinach Dip
Creamy Spinach and Artichoke Dip served with warm tortilla chips.
₹9
Crab Cakes
Savory Crab Cakes made with lump crab meat and served with a zesty remoulade sauce.
₹14
Main Course
Lemon Salmon
Grilled Salmon Fillet served with a lemon butter sauce and roasted vegetables.
₹22
Filet Mignon
Tender Beef Tenderloin cooked to perfection and served with a red wine reduction sauce.
₹28
Chicken Supreme
Juicy Roasted Chicken Breast with a creamy mushroom sauce and mashed potatoes.
₹18
Lobster Ravioli
Homemade Lobster Ravioli in a rich tomato cream sauce.
₹24
Garden Stir-Fry
Vegetable Stir-Fry with a variety of fresh seasonal vegetables and a soy ginger glaze.
₹16
Desserts
Chocolate Lava Cake
Decadent Chocolate Lava Cake with a molten chocolate center and a scoop of vanilla ice cream.
₹10
Strawberry Cheesecake
Creamy New York Style Cheesecake topped with fresh strawberries.
₹9
Crème Brûlée
Classic Crème Brûlée with a caramelized sugar crust and a hint of vanilla.
₹8
Apple Pie
Warm Apple Pie with a flaky crust and a scoop of cinnamon ice cream.
₹10
Mango Sorbet
Refreshing Mango Sorbet made with ripe mangoes and served in a chilled glass.
₹7